The InterContinental Marseille – Hotel Dieu transports you to the foot of the peaks, in a unique decoration in partnership with Charles Heidsieck. On our terrace with a panoramic view, find our frosted bubbles, fir trees and cocooning decorations in a warm atmosphere!
Our starred Chef Lionel Levy offers you an unusual package made up of culinary events arranged around our facilities: cheese specialties (raclette, fondue trees, giant tartiflette), soup bar and winter salads, scale bench, pancakes and blueberry pie …
And so many other mountain specialties await you to share an unforgettable moment.
To accompany your meal, taste our signature mulled wine revisited by head barman Xavier Gilly, or our experiential Negroni Bar. To give an even more festive flavor to your event, add festive musical entertainment and adopt the après-ski style!
Informations & Booking
“Tout Schuss” offer from 89€ ttc per person, drink included.
Offer available from 70 persons minimum until March 31st 2023, for lunch or dinner, including the privatization of the Capian terrace.