Discover Chef Arnaud Davin's autumn menu! Read more

Les Fenêtres

In a brasserie that is at once modern and chic and extends unto a magnificent outdoor terrace in summer, our Chef’s cuisine draws its inspiration from all things Provencal, for contemporary, audacious dining.

Chef Arnaud Davin’s creations are an ode to Mediterranean culture. An Elegant combination between conviviality, the great tables in the south and the refinement of French cuisine. Chef Arnaud Davin highlights the best producers of the Mediterranean basin. This invitation to discovery and curiosity is a reflection of our chef. A bold, refined and authentic cuisine.

Order, share and enjoy. Your journey begins here!

MENU

Breakfast

The breakfast buffet is designed to suit all tastes (gluten-free, lactose-free, vegetarian and vegan), with a selection of organic products produced locally by farmers and producers, using integrated farm management methods

The menu also offers a large variety of sweet and savoury delights as well as gourmet eggs.

35€ per person from Monday to Sunday 7:00am to 10:30am.

For clients who do not stay at the hotel, breakfast can be accessible, subject to availability (booking not possible).

MENU

Lunch & Dinner with a view

Our Chefs have revisited this menu to offer a brasserie style cuisine, but still with Mediterranean accents.

This menu will evolve throughout the season, depending on the products.

Menu retour de marché : discover our seasonal menu from Monday to Friday lunch :

  • 45€ per person including starter, main course, dessert, a glass of wine, water, a coffee and 2h of parking with valet service.
  • or 39€ per person including starter/main course or main course/dessert, a glass of wine, water, a coffee and 2h of parking with valet service.

Opening hours : 

For lunch : 12:15pm – 2:30pm

For dinner : 7:30pm – 10:30pm

MENU

Brunch

The brunch is the perfect family treat! Buffets offer a various selection of fresh and local products, BBQ, seafood, mediterranean dish and gorgeous desserts made by our Chefs!

Kids can enjoy a special workshop by Art’n’Co where they can let their imagination let free. 

Brunch, from 12:30pm, every Sunday.

95€ per person, a glass of rosé included.

30€ for kids from 5 to 12 years old, 50€ for kids from 13 to 16 years old, free for kids under 4.

Open from

7:00am to 10:30am for breakfast

The brasserie will be close for lunch until August 31st. The Capian bar will be happy to welcome you for your lunch.

From 12:30 for Sunday brunch

From 7:30pm to 10:30 for dinner

Contact us : lesfenetres@ihg.com | +33 (0)4 13 42 42 40