Our three bubbles are waiting for you on our terrace with a view! Learn more

Les Fenêtres

InterContinental Marseille – Hotel Dieu, 1 Place Daviel, 13002 Marseille, France
Send an emailPhone: +33 (0)4 13 42 42 40Make a reservation

Dear clients,

The brasserie is open :

  • For breakfast: from 7am to 10:30am
  • From 12am to 2:30am for lunch from Monday to Friday and from 12:30 to 2:30pm Saturday and Sunday for brunch
  • For dinner: from 7:30 to 10:30pm

See you soon!

In a brasserie that is at once modern and chic and extends unto a magnificent outdoor terrace in summer, Lionel Levy’s cuisine draws its inspiration from all things Provencal, for contemporary, audacious dining.

This is best illustrated in his signature dish that has met with unmitigated success since 2004: the ‘milk-shake de bouille-abaisse’: basically a traditional Marseille dish that has been superbly re-invented by Lionel Levy.

Food here depends on the weather, the prevailing winds, the sun and the day’s catch and you can rest assured of being pleasantly surprised by the tastes, tangs and many flavours. The artful chef delights in ideas and concepts that pay homage to the local art de vivre and to this area he loves so well.


The breakfast buffet is designed to suit all tastes (gluten-free, lactose-free, vegetarian and vegan), with a selection of organic products produced locally by farmers and producers, using integrated farm management methods

The menu also offers a large variety of sweet and savoury delights as well as gourmet eggs.

34€ per person every day from 7am to 10:30am.

Mandatory booking for clients who do not stay at the hotel.


Breakfast Menu

Lunch and dinner with a view

Our chef Lionel Levy has revised his menu to offer a brasserie style cuisine, but still with Mediterranean accents.

This menu will evolve throughout the season, depending on the products!

From Monday to Friday lunch, discover our Ephémère menu, a complete offer for your business lunch.

Ephémère menu : 45€ per person, starter, main course, dessert, water, a glass of wine and parking.

Or 38€ per person, starter and main course or main course, dessert, water, a glass of wine and parking.

Brasserie Menu Wine list Kids Menu



The brunch is the perfect family treat! Buffets offer a various selection of fresh and local products, BBQ, seafood, mediterranean dish and gorgeous desserts made by our Chefs!

Kids can enjoy a special workshop by Art’n’Co where they can let their imagination let free. (on Sunday only)

Brunch, from 12:30pm, every Saturday AND Sunday.

89€ per person, a glass of champagne included.

45€ for kids from 16 to 12 years old.

21€ for kids under 12 years old, free for kids under 4 years old.